Whole Fruit Blood Orange Olive Oil
Fragrant orange flavor for chocolate cake, brownies, muffins, fruit, vanilla ice cream, and citrus glazes.
Give everyday desserts an unexpected gourmet finish. This curated collection pairs bright citrus olive oils with rich, fruity, and tropical balsamics—six versatile flavors for cakes, brownies, berries, ice cream, cheesecake, fruit salads, and more.
Fragrant orange flavor for chocolate cake, brownies, muffins, fruit, vanilla ice cream, and citrus glazes.
Rich cocoa character for berries, cheesecake, ice cream, brownies, espresso drinks, and decadent finishing drizzles.
Fresh lime flavor for key lime desserts, coconut cake, cookies, tropical fruit, and bright homemade curds.
Sweet tropical flavor for pineapple, mango, pound cake, yogurt, ice cream, fruit salad, and refreshing mocktails.
Clean lemon brightness for cakes, shortbread, blueberry muffins, ricotta desserts, glazes, and fresh berries.
Juicy blackberry with gentle ginger warmth for cheesecake, cobblers, poached fruit, chocolate, and berry compotes.
Blood Orange Olive Oil + Dark Chocolate Balsamic
Persian Lime Olive Oil + Coconut White Balsamic
Whole Lemon Fused Olive Oil + Blackberry Ginger Balsamic
Includes one 60 ml bottle of each flavor listed above. Product presentation may vary slightly.
| Weight | 0.1 lb |
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